Spalding Springfields Probus Club April Menu

As usual Springfields Probus Club will be dining at 12:30, on Wednesday April 15th at the Woodlands Hotel, Pinchbeck Road. The menu for the day is:-

Starters

Pea and Mint Soup

Mushroom and Stilton Knots

Game Paté

Mains

Chicken Supreme, Barbecue Sauce

Fish, Chip and Mushy Peas

Ham Salad

Desserts

Vanilla Cheesecake

Profiteroles

Fresh Fruit Salad

Those members who have not already made their choices, please let Alan Larner know ASAP so that he can inform Woodlands.

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