2017 April Menu
The April 2017 meeting of the Spalding Springfields Probus Club will be held on Wednesday 19th at the Woodlands Hotel on Pinchbeck Road as usual with members arriving at 12:00 for a 12:30 lunch.
Mains
Sea Bass Fillet, Caper Sauce
Chicken Curry with Rice
Ham Salad
Desserts
Apple Pie, Custard
Jam Sponge, Cream
Fresh Fruit Salad