2017 April Menu

The April 2017 meeting of the Spalding Springfields Probus Club will be held on Wednesday 19th at the Woodlands Hotel on Pinchbeck Road as usual with members arriving at 12:00 for a 12:30 lunch.

Mains

Sea Bass Fillet, Caper Sauce

Chicken Curry with Rice

Ham Salad

Desserts

Apple Pie, Custard

Jam Sponge, Cream

Fresh Fruit Salad

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.